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IMSO 2016 Science International - Experiment Question 12

IMSO Science · IMSO 2016 Science International - Experiment

Question 12

TEST II Question 5. The table below show the data of water and electrolyte content in each vegetables that is used in the experiment.

| Vegetables | Water content (%) |
| --- | --- |
| Cucumber | 95 |
| Eggplant | 91 |
| Carrot | 87 |

a. (1 point) Which part of the vegetable that has ability to store the water?

b. (1 point) Mention 3 factors influence electrical conductivity measurement in vegetables?