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IMSO 2009 Science International - Theory I Question 15

IMSO Science · IMSO 2009 Science International - Theory I

Question 15

The following actions influence the dissolving rate of sugar in a cup of water. Put a check mark in the appropriate column.

| Action | Fast | Slow | No influence |
| --- | --- | --- | --- |
| Heating water | | | |
| Stirring | | | |
| Adding more water | | | |
| Adding air bubbles | | | |
| Blowing the water surface | | | |